how to make puff pastry turkey breast roll

INGREDIENTES

INSTRUÇÕES

• 1

  Wait for the pastry to thaw following the package instructions

  2

  <p>Unroll the puff pastry gently</p>

  3

  Beat the egg with a fork and brush it all over the pastry

  4

  <p>On top, place the grated turkey breast, leaving about 3 fingers of space from the end where you&#039;ll finish rolling the pastry</p>

  5

  <p>Then add oregano and finish with the slices of mozzarella cheese. Roll it gently.</p>

  6

  <p>Close with the pastry&#039;s bag and place it in the freezer for 20 minutes before cutting</p>

  7

  Cut the pastry in half, then in half again, and then divide each piece into 3, totaling 12 rolls

  8

  Place them on a baking sheet lined with parchment paper and brush with egg on the sides

  9

  <p>Preheat the oven to 392°F (200°C) and bake for about 30 minutes or until golden brown</p>

Observações e Fotos

Tips:

- Shelf Life: Immediate consumption due to crunchiness, but they can be kept baked in the refrigerator for up to 5 days.