how to make powdered milk rice pudding

INGREDIENTES

INSTRUÇÕES

• 1

  <p>In a saucepan, mix the rice and water.</p>

  2

  Once it starts to boil, reduce the heat and let the saucepan semi-covered until the water is reduced to about 3 fingers' height above the rice, approximately 15 minutes.

  3

  <p>Mix the condensed milk with the powdered milk and add it to the rice pot along with the cream.</p>

  4

  Now, don't stop stirring.

  5

  <p>After it start boiling, cook for only 2 minutes and remove from heat.</p>

  6

  Let it rest off the heat for about 10 minutes.

Observações e Fotos

Valid to: 5 days if kept refrigerated.